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By Julesong on August 21, 2011
By Rita~ on August 29, 2007
"Lets talk comfort food! I'd even make this for Valentines day If you and your Loved One loves garlic you can't go wrong! Roasting the garlic make it so smooth and yummy. Roast an extra bulb of garlic to serve with a crisp French bread. Roasting garlic mellows and sweetens the garlic."
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
By Julesong on August 12, 2005
By Julesong on May 15, 2005
"A delicious creamy – yet non-dairy – soup! "This soup is satisfying, but light. It's great for weekend suppers with a salad or sandwich." --Barbara Hansen, LA Times Staff Writer."
Ingredients: salt & freshly ground black pepper, dry sherry...
Prep Time: 10 mins
Total Time: 45 mins
By MizzNezz on March 9, 2004