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By Len on April 28, 2010
"Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"
Prep Time: 48 hrs
Total Time: 51 hrs
By Rita~ on March 10, 2010
By Rhonda O on March 18, 2009