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By TaraLaGuera on December 30, 2011
"Simple to make and very tasty. It freezes amazingly well (largely because of how juicy it is...see Note below). One thing to note about this recipe is that the primary flavor is of fresh, delicious vegetables. I highly recommend not skimping on: salt, pepper, or garlic unless you are going to doctor it with your own spices. I sometimes throw in some..."
Prep Time: 15 mins
Total Time: 55 mins
By Cynammon on July 18, 2009
"This recipe came from a desire to use less meat and heathier alternatives in our family's food. My family loves it! We've even served it to others who are dead-set against eating anything with tofu in it and they praised it (before knowing about the tofu) and were pleasantly surprised. I hope this works as well for you as it did for me! Excellent..."
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
By Dreamer in Ontario on April 16, 2008