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By breezermom on April 14, 2013
"This recipe is from the Sea Shack Restaurant in Hilton Head, SC. It's easy to make, and the grouper tastes wonderful! Actual cooking time is just 5 minutes or so, depending on the thickness of your fish. If you can't find grouper, try for snapper, amberjack, or mahi mahi. **Prep time does not include marinating time.**"
Ingredients: garlic, grouper fillets...
Prep Time: 15 mins
Total Time: 20 mins