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By Cooks4_6 on March 24, 2008
"This recipe is so easy, yet so delicious. You can change up the type of meat (I have used a combo of beef, chicken and/or sausage) and use whatever veges you choose. It always comes out a winner! Whenever I bring it to a carry-in, I am inevitably asked for the recipe! I highly recommend you use Certified Angus Beef when preparing this dish ... you..."
Prep Time: 30 mins
Total Time: 50 mins
By BlueDoxie on March 27, 2012
"Not traditional by any stretch. If you want to make this even quicker, use store-bought mashed potatoes from the refrigerated section of your local grocery store instead of mashing your own. If you've never made mashed potatoes, give Mashed Potatoes a try."
Ingredients: mixed vegetables, condensed cream of celery soup...
Prep Time: 15 mins
Total Time: 45 mins