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By NavyDoc13 on October 5, 2011
"The aroma of these cooking on your grill is enough to make your neighbors drool. The longer you let this marinate, the better. I like to make the ribs in the marinade, freeze and vacuum seal for when ever company comes or to take to office potlucks."
Prep Time: 5 hrs
Total Time: 5 hrs 10 mins
By Bev on August 26, 2012