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By HeatherFeather on November 28, 2012
"I make this thick comforting soup often for my family during the cold winter months. It is so fast and easy to fix and it is rather low in fat and calories. This makes 4 very large servings. To reduce sodium, you may use low sodium green beans if you prefer. I adapted this recipe from "Fast, Cheap and Easy," by JoAnna Lund. Condensed cream..."
Ingredients: cut green beans, dried parsley flakes...
Prep Time: 5 mins
Total Time: 30 mins
By Color Guard Mom on November 28, 2012
"Many years ago, when we lived in San Diego the first time, a friend of ours from the Philippines gave me her recipe for lumpia. When Evelyn made it, it would melt in your mouth. I've yet to master that experience with my lumpia, but it's coming along. This is the best recipe by far - and the only ones my family will eat. Enjoy!"
Prep Time: 45 mins
Total Time: 48 mins
By French Tart on November 28, 2012
"A wonderful bread made in the bread machine for any time of the year - but it is especially delicious on Christmas Morning, and throughout the festive period. I always make my famous "The Day after Christmas Sarnies" - Sandwiches - with this bread! (That recipe is also posted on RecipeZaar) I find it difficult to get hold of fresh cranberries..."
Prep Time: 15 mins
Total Time: 2 hrs 30 mins
By Toadi on November 28, 2012