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"Wonderful deep fried morsels of heaven! If you like them to be more of a bread texture, you can always add more flour.."
Ingredients: oil, salt, white sugar...
Prep Time: 5 mins
Total Time: 15 mins
"This is one of my childhood favourites and a traditional Indonesian dish. It is eaten as a snack or generally for afternoon tea and not usually as a dessert. Serabi is like a pancake but only cooked on 1 side. I have modified it by adding the fruit so you could also serve it for brunch/breakfast. They are traditionally cooked in an earthenware pan..."
Ingredients: coconut milk, eggs...
Prep Time: 15 mins
Total Time: 30 mins
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