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By GourmetQueen on January 11, 2011
By Rita~ on January 12, 2010
"A great side dish! These ingredients are always on hand. If you want to stretch it add cooked pasta and more dressing and chill.The picture is with yellow bell peppers. I like the red peppers for a nicer contrast of colors."
Prep Time: 10 mins
Total Time: 10 mins
By AmyZoe on April 14, 2009
"I never would have thought to combine black beans, asparagus, and fresh parsley. All I can say is WOW! This salad is very fresh...gets you in the mood for spring and fresh vegetables. Recipe from 2009 Taste of Home Annual Recipes/Iola Egle of Bella Vista, Arkansas. Thank you Iola for a great change of pace! Cook time excludes chilling time."
Prep Time: 30 mins
Total Time: 35 mins
By Egyptian John on January 13, 2005