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1-12 of 17 sorted by
By TCSmoooth on September 8, 2007
"The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE venison recipe again or for the first time. Thanks for all the reviews.
Hands-down, this is the BEST deer meat recipe in America. Even those who don't like wild game meat will fight for..."
Ingredients: dark brown sugar, venison tenderloins...
Prep Time: 40 mins
Total Time: 1 hrs 20 mins
By Debber on June 6, 2009
By Kaarin on April 22, 2011
"This has layers of sliced potatoes, cheddar cheese and hamburger. It's creamy and easy, with lots of cheese!! After reading the reviews, I think I didn't state clearly enough that the potatoes need to be very thinly sliced-almost shaved. I've made this tons of time and my potatoes are always done. So slice 'em thin!"
Ingredients: cream of mushroom soup, ground venison...
Prep Time: 20 mins
Total Time: 1 hrs 50 mins
By Debber on September 13, 2007
"These are SO good, I really should make them more than once a year! Upper Michigan (USA) has several small towns that were originally populated by Cornish miners who worked the mines there. Walking down Main Street in these towns will usually take you past a mom-n-pop cafe' where you can buy a pasty similar to this recipe. This makes 6 LARGE..."
Ingredients: cream of mushroom soup, milk...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
By Debber on August 28, 2007
"Nothing like going out on a limb with that title, right? :-) Made in the slow-cooker or a bean pot in the oven or in a pot on the stove-top, any way you prepare it---it comes out D-E-L-I-C-I-O-U-S! (Not that I'm biased!)"
Ingredients: corn chips, mushroom pieces...
Prep Time: 15 mins
Total Time: 4 hrs 15 mins
By MelMay on September 12, 2008
"This is my Dad's awesome chili recipe. He got a deer this year so I actually got to make it tonight with some ground venison he had given us. This one puts together quick, with just an onion and a pepper to dice, then waiting and enjoying that great smell. Deeeeee-licious!"
Prep Time: 10 mins
Total Time: 1 hrs 40 mins
By Aroostook on October 24, 2005
By barefootmommawv on January 19, 2009
"My husband made this for me the first time many moons ago. I had no clue what to do with that canned venison that he brought home from his moms. So over the years I have added my own twist to an all time favorite. This is one of those meals you can really have done in 30 minutes or less. Also if your on a strict budget this will yield you dinner for..."
Ingredients: steak sauce, venison, garlic...
Prep Time: 5 mins
Total Time: 30 mins
By Debber on February 1, 2007
By Debber on January 13, 2010
"Seems kinda pointless to me, to go to all the trouble of making & stuffing the 'cotti's and then NOT have meat in the sauce. So I adjusted this found recipe from *Grandma's Kitchen* recipe cards, to include ground beef in the sauce. No complaints from the Peanut Gallery--and they're SO discerning an audience!"
Ingredients: dried basil, manicotti...
Prep Time: 15 mins
Total Time: 55 mins
By Shawn C on July 24, 2013
"My dad makes this better than me--it is his recipe of course. I had to guess at the measurements since he just says to add this and that. When you make this, judge how much spices you like to your tastes. This is really good with rice or smashed cream potatoes. Freezes well for later meals and can fit into your once a month cooking! Just make as directed..."
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
By Iowahorse on August 22, 2011
"I'll be the first one to say so, 'cause I gotta be honest here, this stuff looks all nasty and funky,but I'll promise you it's GOOD! If yer going for looks and presentation just forget it.But if you want something that's so tasty you'll ruin yer diet in a heartbeat, here it is ya'll. Times are approx. Have a good day peeps...."
Ingredients: Morton Tender Quick salt, ground venison...
Prep Time: 24 hrs
Total Time: 28 hrs