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    We returned 9 results for...

    lowfat

    3-steps-or-less

    english

    christmas

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    1-9 of 9 sorted by

    Baked Cornish Game Hens
    Baked Cornish Game Hens

    By Mimi Bobeck on October 14, 2008

    Recipe #44841

    ""

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    Ingredients: lemon juice, garlic cloves...

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Baked Cornish Game Hens

    Balsamic Bleu Beets
    Balsamic Bleu Beets

    By Mille® on September 11, 2005

    Recipe #33545

    "Support your local beetroot pusher."

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    Ingredients: extra virgin olive oil, walnuts...

    Prep Time: 15 mins

    Total Time: 15 mins

    Balsamic Bleu Beets

    Leek Dip
    Leek Dip

    By Mille® on January 15, 2006

    Recipe #14736

    "Forget the recipe on the Knorr's Leek Soup box. This is just as good and contains a fraction of the sodium."

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    Ingredients: pepper, cream cheese...

    Prep Time: 10 mins

    Total Time: 10 mins

    Leek Dip

    Frozen Festive Vodka or Tequila Bottles With Herbs and Berries
    Frozen Festive Vodka or Tequila Bottles With Herbs and Berries

    By French Tart on June 22, 2010

    Recipe #405174

    "Another GREAT Jamie Oliver recipe, and one that I am preparing for New Year's Eve! Jamie says you can use any spirits or liquor, but he suggestes vodka and tequila in his recipe. These bottles look SO festive and pretty, I plan to use holly, berries, bay leaves, fruit slices, ivy and woody herbs for my bottles this year. DO check that the liquor..."

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    Ingredients: tequila, fresh edible flowers...

    Prep Time: 6 hrs

    Total Time: 6 hrs

    Frozen Festive Vodka or Tequila Bottles With Herbs and Berries

    After the Party is Over! Refreshing Detox Fresh Fruit Salad
    After the Party is Over! Refreshing Detox Fresh Fruit Salad

    By French Tart on February 3, 2010

    Recipe #404993

    "A wonderful brunch recipe for the morning after or when you need an early boost for a busy day ahead; although this is super healthy and refreshing, I have also served this as the dessert dish for a buffet, BUT with champagne as the liquid instead of orange juice! (Just another idea for dressing this fresh fruit salad up with frills!) This is not only..."

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    Ingredients: kiwi fruits, pomegranates...

    Prep Time: 15 mins

    Total Time: 15 mins

    After the Party is Over! Refreshing Detox Fresh Fruit Salad

    Best Roast Lamb
    Best Roast Lamb

    By evelyn/athens on June 20, 2010

    Recipe #299453

    "This delicious recipe is by British cook, Simon Hopkinson. You may think that anchovies are a strange ingredient to season a roast, but they do perform magic. Anchovies are the secret ingredient to Worcestershire Sauce, so the idea of using them as seasoning is not far-fetched at all (and think of Thai Fish Sauce!). Free your mind, and the rest..."

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    Ingredients: dry white wine, fresh rosemary...

    Prep Time: 15 mins

    Total Time: 1 hrs 30 mins

    Best Roast Lamb

    Truly British Brandy Butter: for Festive Figgy and Plum Pudding!
    Truly British Brandy Butter: for Festive Figgy and Plum Pudding!

    By French Tart on December 29, 2009

    Recipe #404338

    "Make your own brandy butter to smother over delicious, homemade Christmas Figgy or Plum pudding, and in only 5 minutes with this easy recipe,..........no Christmas table would be without this "naughty but nice" accompaniment! This is also wonderful when served with hot mince pies......prise open the pastry lids and dollop some brandy butter..."

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    Ingredients: sugar, brandy, butter...

    Prep Time: 5 mins

    Total Time: 5 mins

    Truly British Brandy Butter: for Festive Figgy and Plum Pudding!

    Holiday Eggnog Cocktail
    Holiday Eggnog Cocktail

    By BecR on December 30, 2008

    Recipe #345886

    "Our favorite seasonal cup of cheer, and my version of a holiday classic. Merry Christmas! Tip: Use a good quality eggnog, either homemade or store bought is fine."

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    Ingredients: cognac, dark rum, ice...

    Prep Time: 5 mins

    Total Time: 5 mins

    Holiday Eggnog Cocktail

    Scones With Leftover Cranberry Sauce
    Scones With Leftover Cranberry Sauce

    By Chef #721056 on December 30, 2011

    Recipe #470888

    "I had some leftover cranberry sauce after thanksgiving and decided to make scones with. It came out delicious. If you don't eat eggs, you may want to try this recipe. I hope you like it."

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    Ingredients: half-and-half, ganache, salt...

    Prep Time: 25 mins

    Total Time: 40 mins

    Scones With Leftover Cranberry Sauce

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