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By Karen From Colorado on December 17, 2012
"I copied this recipe off the back of a jar of marshmallow cream. The recipe was for chocolate-walnut fudge. I just change the flavor of the candy chips for different flavors. It is a no fail recipe and always comes out the way you think fudge should."
Prep Time: 10 mins
Total Time: 30 mins
By candcmom on December 17, 2012
By shelshel0110 on December 17, 2012
"I invented these pork chops one day when I was feeling creative. They turned out to be delicious....now a family favorite. And they are so incredibly easy to make. Sometimes I will use the same recipe on chicken as well."
Prep Time: 5 mins
Total Time: 25 mins
By soulmatesforever on December 17, 2012
By Andolisa on December 17, 2012
"This is the one cookie my husband requested our first Christmas. I had never had them so this recipe is from an amazing blog called Spoonful of Sugar. They are difficult but this recipe makes them also delightful and fun to try if you have the time. The best thing about this recipe (besides the sit down, relax, and have a cup of tea step!) is she gives..."
Prep Time: 1 hrs 30 mins
Total Time: 1 hrs 40 mins
By jhart82 on December 17, 2012
"The base for this jelly is unsweetened apple juice, so there's no peeling! It's perfect for making during cold months when you still crave the cozy flavors of fall but good apples aren't as readily available. -- Recipe from Taste of Home Canning & Preserving Magazine 2012 Edition.
Process: 5 minutes -- Yields: 7 half-pints"
Ingredients: powdered fruit pectin, lemon juice...
Prep Time: 30 mins
Total Time: 35 mins