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By glitter on April 30, 2013
"I thought this recipe would be here, but didn't see it. It's one of my favorite ways to have cauliflower. My Grandmother made this often. Frying it with breading just does something to the flavor. You can also add other spices to change the flavor, such as Italian spices, Essence, Garlic, etc. It is so easy."
Ingredients: eggs, oil, salt and pepper...
Prep Time: 10 mins
Total Time: 20 mins