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    We returned 3 results for...

    low-sodium

    seasonal

    tropical-fruit

    southwestern-united-states

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    1-3 of 3 sorted by

    Peachy Mango Salsa, Canned for Chris!
    Peachy Mango Salsa, Canned for Chris!

    By Rita~ on August 20, 2010

    Recipe #435610

    "Chris aka Chef #1118755 made and reviewed my Peachy Mango Salsa and asked about canning it. This is the result of that recipe. I did add garlic and or ginger to it. Yes an optional choice. Used fresh jalapenos in place of the canned green chilies. Be sure not to use over ripe mango's, they need to be firm but fresh. If they are so soft you can't..."

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    Ingredients: cilantro, fresh mango...

    Prep Time: 1 hrs

    Total Time: 1 hrs 35 mins

    Peachy Mango Salsa, Canned for Chris!

    Virgin Piña Colada
    Virgin Piña Colada

    By Sharon123 on June 3, 2009

    Recipe #163176

    "A summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. Southwest, Southern and Mexican recipe."

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    Ingredients: coconut milk, crushed pineapple...

    Prep Time: 5 mins

    Total Time: 5 mins

    Virgin Piña Colada

    Papaya Salsa
    Papaya Salsa

    By :( on June 20, 2007

    Recipe #29333

    "A great accompaniment to grilled fish and chicken for summertime grilling!"

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    Ingredients: fresh cilantro, fresh lime juice...

    Prep Time: 10 mins

    Total Time: 10 mins

    Papaya Salsa

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