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"I love garlic mashed potatoes, but usually the flavor is a little sharp and bitter, so I came up with this. Roasting the garlic first gives these potatoes all the wonderful garlic flavor, without the sharp or bitter bite. Almost sweet, smoky, and smooth."
Ingredients: fresh ground black pepper, kosher salt...
Prep Time: 15 mins
Total Time: 30 mins
"This is from the sweet "The Supper Book." Author Marion Cunningham says, "This is simply a baked potato with a bright yellow egg sitting on top of it, but when you mash the egg into the buttered potato it's like the sun coming up over the mountains." We enjoy this for breakfast, lunch, or dinner. It's a one portion recipe..."
Ingredients: eggs, milk, salt and pepper...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
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