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By hcopeland on June 29, 2008
"Someone bought me a Ben & Jerry's Homemade Ice Cream & Dessert Book (title). This book is great it tells how to make most of their flavors and some. The book can be ordered at the bookstore for about $8.95. The reason I like this ice cream is because you can freeze it and it is like the store bought hard ice cream. I do not eat it right..."
Prep Time: 5 mins
Total Time: 25 mins
By Derf on April 3, 2010
By AlaskaPam on August 28, 2012
"This is from "15 Minute Meals" by Emalee Chapman. The author studied cooking in Paris and this receipe is from Angelina's restaurant there. I love coffee and ice cream and this takes it to a new level!"
Prep Time: 10 mins
Total Time: 10 mins
By evelyn/athens on April 3, 2008
"This is the easiest 'fancy' dessert I have up my sleeve. Since you're putting so little work into making such a fab dessert, be sure to use the best espresso roast and vanilla ice cream you can!"
Prep Time: 6 mins
Total Time: 6 mins
By Brenda. on September 21, 2009
"While similar in ingredients to other recipes posted, I didn't find one that was exactly the same. This recipe came with my Kitchen Aid Ice Cream maker and is our favorite. The Encyclopedia of American Food and Drink credits Thomas Jefferson with bringing "French-style" ice cream, made with egg yolks, to America."
Prep Time: 15 mins
Total Time: 8 hrs 15 mins