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By trishypie on May 24, 2013
By Chef #875429 on May 22, 2013
"I found this recipe in a Woman's Day magazine, and it's delish! This healthier version of ragu is as delicious as it is versatile: Pair it with chicken, pork, beef or even eggs—simply make a small well in the ragu and crack the egg(s) into it, cooking until desired doneness, about 3 to 4 minutes for a runny yolk."
Prep Time: 12 mins
Total Time: 22 mins
By Raiko on May 22, 2013
"Delicious summer drink. I've seen a couple recipes on this site, but I think mine probably isn't as sweet. It's been described as "a long island iced tea with bourbon." We keep some in the freezer all summer long!"
Ingredients: frozen lemonade concentrate, frozen orange juice concentrate...
Prep Time: 15 mins
Total Time: 6 hrs 15 mins
By ssvinky on May 21, 2013
"This is a wonderfully sweet and spicy jelly, perfect poured over cream cheese and served with crackers or as a sandwich spread. I was a little taken back when I saw that this recipe called for 15 Habaneros, but it is not overwhelming hot the sweet pineapple is a perfect balance. Be sure to wear rubber gloves or disposable latex gloves when cutting..."
Prep Time: 30 mins
Total Time: 1 hrs
By allie911 on May 20, 2013
By hotdishmama on May 20, 2013