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By Boomette on July 16, 2013
By sofie-a-toast on July 16, 2013
By **Jubes** on July 16, 2013
By twissis on July 16, 2013
"Found at a cooking-by-country (or region) website, who does not smile when they see meat loaf on their dinner table? Pair this w/your favorite thick mashed potatoes & my also newly entered recipe for Louisiana Green Beans & you will feel like you are dining in Bayou Country. Enjoy!"
Prep Time: 10 mins
Total Time: 1 hrs 5 mins
By PSU Lioness on July 16, 2013
"This is another variation of the Birthday Cake Martini (this is the fruity version as opposed to the other Birthday Cake Martini that is chocolate based). Rim with cake icing and sprinkles for an extra special treat!"
Ingredients: cranberry juice, vanilla icing...
Prep Time: 7 mins
Total Time: 7 mins
By SuperSpike on July 16, 2013
By Debbwl on July 16, 2013
By TeresaS on July 16, 2013
"This was out of one of my old cookbooks that was put together by the employees at a company I use to work for back in the 80's...it's out of business but I still enjoy the recipe...it makes a great side dish when you can't think of something else quick and easy to prepare..."
Prep Time: 10 mins
Total Time: 30 mins
By jc12972 on July 16, 2013
"I love this recipe. You can make ahead and freeze it in batches. If you love garlic like myself, you will love this one!
I use San Marzano tomatoes because they are simply the best. But If you cannot find San Marzano tomatoes, I recommend Colivata or Cento brand crushed tomatoes."
Prep Time: 5 mins
Total Time: 37 mins
By MarthaStewartWanabe on July 16, 2013
"This sorbet is slightly sweet and refreshing with a smooth, warm vanilla undertone. Please note "Preparation Time" includes time needed for the simple syrup to chill, time needed for the sorbet to churn in an ice cream maker as well time needed for freezing solid. If you like, you may choose to serve this sorbet directly after churning..."
Ingredients: black cherries, sugar...
Prep Time: 4 hrs
Total Time: 4 hrs