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By Vitameatavegamin Girl on April 13, 2007
"From Family Circle magazine. This chicken pot pie recipe is low in fat, calories, and sodium, but still has so much flavor. It's a much healthier version of traditional chicken/turkey pot pie.
The only thing I did differently was that I used turkey, a little more salt and pepper, peas in place of green beans, and I used 2 cans of low-fat..."
Prep Time: 42 mins
Total Time: 1 hrs 22 mins
By morgainegeiser on June 1, 2013
"Say "crust" and you immediately think "fat", not so - this uses flaky phyllo and spraying with nonstick cooking spray and coated with Dijon mustard this recipe keeps the fat to a minimum."
Ingredients: Dijon mustard, egg whites...
Prep Time: 25 mins
Total Time: 1 hrs 5 mins