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"This is a lovely fresh granita that couldn't be easier to prepare. We like to add a couple of shots of vodka to it just before freezing, to make a more grown up version. Perfect for after a barbecue! Timing does not include 3 hours freezing time."
Ingredients: sugar, vodka, water...
Prep Time: 30 mins
Total Time: 30 mins
By What's Cooking? on December 11, 2006
Recipe #200195
"This is a quick homemade candy delicacy that can also be used as a tastier take on Chanukah gelt, inspired by a recipe in Martha Stewart Living. I used Ghirardelli bitterwsweet baking chocolate bars. After you make the chocolate-dipped apricots, read up on how to play dreidel and use the candies in place of coins. These morsels make a great gift for..."
Ingredients: dried apricots, aluminum foil...
Prep Time: 30 mins
Total Time: 35 mins
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