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By Mysterygirl on February 21, 2013
By Mysterygirl on February 14, 2010
By Poss on September 21, 2008
"Sweet and tangy, great on ribs, steaks, chicken, you name it! The only time it takes to make this is the time to find the ingredients and mix them into a bowl. This recipe was in its original form one of Emeril's barbecue sauces as seen on his TV show. It's since been tweaked, perhaps not to perfection, but to my & my family's taste."
Ingredients: steak sauce, Dijon mustard...
Prep Time: 5 mins
Total Time: 5 mins
By French Tart on June 1, 2008
"One of the best-known British commercialised pickles or relishes, is that of Branston Pickle, a spiced vegetable mixture - and a staple for all cheese sarnies (sandwiches) and ploughman's lunches! There are many generic brands on the market now, but this is the closest set of ingredients and the most authentic taste, compared with the Original..."
Ingredients: cornichons, courgettes...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
By Christineyy! on January 15, 2008
By CandyTX on August 14, 2006
By Lorac on April 12, 2004