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By Sue Lau on February 4, 2013
By Tornado Ali on February 6, 2009
By Oolala on February 14, 2009
"From Real Simple magazine, Fake it, Don't Make it section, Nov. 2003. Canned black beans, salsa, sour cream and canned chicken broth-and Lime and dry sherry are optional. OK to freeze since it reheats beautifully."
Prep Time: 10 mins
Total Time: 30 mins
By Halcyon Eve on January 21, 2009
"This chili goes together fairly quickly--it only simmers for about 45 minutes to an hour, instead of for several hours like some chili recipes. It makes a good weeknight dinner; I love it best with cornbread, although biscuits are nice, too. Usually by the time the cornbread or biscuits are done, so is the chili."
Ingredients: extra lean ground beef, low-sodium kidney beans...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins