Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-12 of 21 sorted by
By MidsummerNightSprite on October 11, 2012
"Make-ahead and freeze these burritos for a quick, hot breakfast on the go. I make these on the smaller size using 6" tortillas, but that is just right for a quick bite on the way to work in the morning for us. I get 25-30 burritos depending on how well I distribute. You can re-size or add in favorite ingredients easily."
Prep Time: 30 mins
Total Time: 45 mins
By Brett BBQ is my game on July 5, 2012
"Beef Jerky an old staple that people today eat as a convenient snack, but was critical in aiding to the survival of our early forefathers and mothers that brought us here today. Well, with that notion I want to share with you a very authentic Beef Jerky recipe. It is simple and once you master it you will have an excellent foundation for your own special..."
Prep Time: 168 hrs
Total Time: 172 hrs
By alligirl on March 23, 2012
"Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubber gloves when handling them, being careful not to touch your face or eyes while working with the peppers."
Prep Time: 10 mins
Total Time: 30 mins
By Rita~ on January 1, 2012
By Pitmaster John on August 30, 2011
"Brisket can't hold a candle to shoulder clod. It is by far, more juicy and tasty.
Pull it, chop it, mix a little of your favorite BBQ sauce in the meat and serve on your favorite bun."
Prep Time: 15 mins
Total Time: 20 hrs 15 mins
By Debber on August 15, 2011
"A good friend gave me this recipe many years ago after I munched down nearly a quart while visiting! I threw out ALL my other dill pickle recipes because THIS ONE is the best. Several years ago, it occurred to me to enter my pickles in the County Fair. So I did. Since I'm superintendent over in the Junior Foods & Nutrition Department, I..."
Prep Time: 1 hrs
Total Time: 1 hrs 30 mins
By SusieQusie on August 10, 2011
"I got so tired of crowding the table with toppings for baked potatoes that I decided to premix them, using our favorites. The "fat-ness" of the sour cream, butter/margarine & cheese can vary according to my whim. Use herbed sour cream dips to suit your fancy. This is my one-handed response to "please pass me the sour cream, butter,..."
Prep Time: 5 mins
Total Time: 10 mins
By Mama's Kitchen (Hope) on May 2, 2011
By AmyZoe on March 12, 2011
"I had this at a party, and it was just too good. Feel free to add onion or chilves or other spices or leave out the hot pepper sauce...whatever floats your boat. The hot sauce isn't as spicy as it sounds. Serving size is estimated."
Ingredients: cream cheese, white chicken meat...
Prep Time: 15 mins
Total Time: 25 mins
By Gingerbear on August 2, 2010
By Snowpeas on April 5, 2010
"Roast jalapeno peppers stuffed with cream cheese and wrapped in bacon.
These are a little time consuming, but the results are delicious. Prep time includes time to grill the peppers.
You can let your imagination go wild and adjust the recipe by adding anything you think sounds good.
Cream cheese measurement is an estimate because..."
Ingredients: cream cheese, fresh jalapeno peppers...
Prep Time: 40 mins
Total Time: 1 hrs 10 mins
By AZRoxy63 on November 23, 2008