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By UmmBinat on March 7, 2013
"I love this for breakfast alone or tasty as a topping on Delicious Gluten-Free, Dairy-Free, Egg-Free Pancakes. It was made up when I was craving a snack. The next morning I wanted something different to please DH so I put it over pancakes. Using the honey option to be more traditional this would end a curry meal nicely. You could also shake on some cinnamon if you like. Yummy!"
Prep Time: 3 mins
Total Time: 3 mins
By BurtonFanatic on March 7, 2013
"These burgers are spiced to perfection. To make them even spicier, you could melt jalapeno soy cheese on each patty and serve topped with salsa. From HOW IT ALL VEGAN.
Fat: 3.5 g
Carbohydrates: 32.5 g
Protein: 8 g"
Prep Time: 10 mins
Total Time: 25 mins
By Sweetiebarbara on March 7, 2013
"This is one of my standard company dinners, a favorite of our family as well as our guests. Depending on who is coming to dinner, I either spice it up, or tone it down with the peppers I use. I like the flavor of the Jalapeno. I serve this with Saffron Rice (I recommend Saffron Rice), a Spinach Salad, and Lemon Meringue Pie (I recommend Lemon Meringue Pie)...."
Prep Time: 30 mins
Total Time: 50 mins