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"Sautéing the green beans with shallots after blanching make this dish a delicious alternative to just steaming or boiling. Toss in some cooked, crumbled bacon or sauteed mushrooms to add your own flair. Great with mashed potatoes and fried chicken, or add some sesame oil and pair with steamed rice."
Ingredients: green beans, olive oil...
Prep Time: 10 mins
Total Time: 30 mins
"An easy and delicious side. Cooking time includes refrigeration time."
Ingredients: garlic cloves, sesame oil...
Prep Time: 10 mins
Total Time: 45 mins
By Rita~ on March 15, 2008
Recipe #107639
"This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans."
Ingredients: pepper, sliced almonds...
Prep Time: 5 mins
Total Time: 15 mins
"Fast and easy side dish made in the microwave."
Ingredients: frozen green beans, garlic powder...
Prep Time: 5 mins
Total Time: 7 mins
"Goes well with Potatoes Stuffed With Ham and Gruyere. Served together and with garlic bread, a very tasty meal. (Cooking Light)"
Ingredients: pepper, dried basil...
Prep Time: 10 mins
Total Time: 15 mins
"This is based on Mirjam's "Mideastern Lemon Chicken". This is a really yummy recipe, THANKS Mirjam!"
Ingredients: lemons, long grain white rice...
Prep Time: 5 mins
Total Time: 20 mins
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