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By Heartsong on November 20, 2012
"This is an incredibly easy, incredibly delicious dish. It is a takeoff from the Olive Garden original. I like more garlic, more basil, and less oil than their recipe calls for, but you can go to their website and get the original. This is a real kid pleaser. If they hate tomatoes, leave them out. It's still delicious.
I wanted to add..."
Prep Time: 5 mins
Total Time: 12 mins
By AWinPA on November 20, 2012
"I drink this when flying instead of alcohol. It helps to keep me hydrated. The recipe was given to me on a flight from Philly to LA by a flight attendant. I had upgraded to first class, so the flight attendants were great!
This is also my drink of choice when I am trying to keep a clear head while everyone else is indulging in alcohol..."
Ingredients: club soda, orange slices...
Prep Time: 2 mins
Total Time: 2 mins
By ChefWhiz on November 20, 2012
By Mommy Melanie on November 20, 2012
"I wanted a good canning recipe (and a safe one) for all the tomatillos I have in my garden, so after much searching I found this one. It is posted by Nancy Castleman on the Good Advice Press site under the name of Marc and Nancy's Salsa Verde, and I just moved it over here. The lemon and lime juices add the needed acidity for canning."
Ingredients: fresh cilantro, hot pepper...
Prep Time: 0 mins
Total Time: 20 mins