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By mysticchyna on July 29, 2007
"This recipe is from Alton Brown and is the best Mint Julep I've had. It doesn't look like much, but it's very refreshing. The one thing I
do is bash the mint and sugar in my mortar/pestle, instead of a glass."
Ingredients: seltzer water, ice...
Prep Time: 5 mins
Total Time: 5 mins
By Vino Girl on May 31, 2005