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By PSU Lioness on July 16, 2013
"This is another variation of the Birthday Cake Martini (this is the fruity version as opposed to the other Birthday Cake Martini that is chocolate based). Rim with cake icing and sprinkles for an extra special treat!"
Ingredients: cranberry juice, vanilla icing...
Prep Time: 7 mins
Total Time: 7 mins
By twissis on July 16, 2013
"Mainly because of the title, I could not resist entering this recipe from "Cool Cuisine" (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. Per her intro: "These deep-fried balls should be eaten hot or warm. DO NOT make them too lrg or they will darken too much on the surface b4 they are cooked thru." Most of her intros..."
Prep Time: 15 mins
Total Time: 27 mins