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By hip pressure cooking on October 1, 2010
"From the Hip Pressure Cooking website. Bright, tasty, al-dente lentils. My sister said it best after tasting this recipe, "Wow! This is not mom's brown mushy lentils that we were forced to eat. I like lentils now!" And so will you. From start to finish, this recipe will only take you 30 minutes with only 20 minutes cooking time (versus..."
Prep Time: 5 mins
Total Time: 25 mins