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    low-fat

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    Peach and Roasted Red Pepper Bruschetta
    Peach and Roasted Red Pepper Bruschetta

    By ~Leslie~ on July 25, 2012

    Recipe #213758

    "By Jennifer Mackenzie of Food and Drink, who says: The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer. Try the bruschetta mixture on grilled fish or chicken, too. Assemble just before serving for the best texture or, serve the toasts on a platter with the topping in a bowl and allow guests to build..."

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    Ingredients: salt & freshly ground black pepper, grape tomatoes...

    Prep Time: 35 mins

    Total Time: 40 mins

    Peach and Roasted Red Pepper Bruschetta

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