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"This is my favorite Guac of all times! It is inhaled when I make it!"

Ingredients: serrano chilies, fresh cilantro...

8 Reviews

Prep Time: 10 mins

Total Time: 20 mins

Chipotle's Mexican Grill Spicy Guacamole

By Little Bee

Photo by megs_

Canned the Summer in a Salsa !

By Rita~ on September 19, 2007

Recipe #253850

"Made with red and green tomatoes, bell peppers, jalapeños, habanero, Tabasco chiles from the garden. Keeping the Hot and Spicy summer with you throughout the winter.
I posted the recipe so you can adjust the pepper to the heat and variety you enjoy! This is HOT! Any of the hot chili's you use be sure to mince them fine!
This can..."

Ingredients: cumin powder, dried parsley...

7 Reviews

Prep Time: 30 mins

Total Time: 1 hrs 10 mins

Canned the Summer in a Salsa !

By Rita~

Photo by Rita~

Green Poblano Rice

By :( on January 8, 2005

Recipe #107843

"Adapted from a recipe I found on the internet. I made some changes and it turned out pretty good. If you like it spicy, add a chopped jalapeno or serrano pepper. If you just like savory, leave that part out."

Ingredients: cilantro, garlic...

7 Reviews

Prep Time: 10 mins

Total Time: 45 mins

Green Poblano Rice

By :(

Photo by :(

Guadalupe's Guacamole

By Vicki in CT on June 22, 2007

Recipe #229328

"The best guacamole you will ever eat. Caution...addictive."

Ingredients: fresh cilantro, jalapenos...

7 Reviews

Prep Time: 20 mins

Total Time: 20 mins

Guadalupe's Guacamole

By Vicki in CT

Photo by Sage

Colorful Chickpea and Black Bean Salad

By spatchcock on August 29, 2004

Recipe #89535

"This is really more of a "chickpea compote!" I love this and make it with tons of variations. Here's the basic recipe. I serve these with toasted pita triangles brushed with olive oil and dusted with cumin and kosher salt. this is great for informal gatherings or parties when you need to bring a dish. You could easily make lots of this..."

Ingredients: fresh ground black pepper, green onions...

Prep Time: 20 mins

Total Time: 20 mins

Colorful Chickpea and Black Bean Salad

By spatchcock

Photo by spatchcock

Quick "Spanish" Rice

By Shannon in VA on January 30, 2009

Recipe #30167

"Quick and easy side dish. I do not add any salt to my dishes, you may want to add a pinch to the water tomato sauce mixture -- It's up to you."

Ingredients: corn, cumin powder...

Prep Time: 2 mins

Total Time: 7 mins

Quick "Spanish" Rice

By Shannon in VA

Photo by lauralie41

Quick and Easy Vegetarian Chili

By EmmyDuckie on May 18, 2009

Recipe #178515

"I went through a veg phase, and this was a staple. I'm back to being an omnivore, but I still make this once a week or so. It's great topped with a little cheese (regular or soy) and a chunk of cornbread.

If you're a Weight Watcher, this is 3 points for a 2 cup serving.

If you're a die-hard carnivore, you can add..."

Ingredients: red beans, cumin...

Prep Time: 15 mins

Total Time: 45 mins

Quick and Easy Vegetarian Chili

By EmmyDuckie

Photo by Sarah_Jayne

Southwestern Roasted Carrots

By MarthaStewartWanabe on May 9, 2011

Recipe #319956

"This side dish recipe is easy to put together and a different way to season and cook carrots."

Ingredients: cumin, olive oil, salt...

Prep Time: 15 mins

Total Time: 45 mins

Southwestern Roasted Carrots

By MarthaStewartWanabe

Photo by Mikekey

Broccoli and Bell Peppers

By Quiet Man on June 25, 2009

Recipe #102259

"This is a great healthy side dish for most meats and main dishes. Presentation is great."

Ingredients: toasted sesame oil, lemon juice...

Prep Time: 5 mins

Total Time: 20 mins

Broccoli and Bell Peppers

By Quiet Man

Photo by Acadia*

Easy Vegetarian Black Bean Tortilla Soup

By Chef #1540606 on March 16, 2012

Recipe #411560

"Quick, hearty soup with a bit of a kick. Can be made Vegan by omitting sour cream. Tame the spice down by substituting diced tomatoes for the Ro-Tel. I serve the soup with corn chips, but tri-colored tortilla strips add some visual appeal. I like to leave the black beans whole, but you can make it creamy by mashing the beans."

Ingredients: ground cumin, corn...

Prep Time: 8 mins

Total Time: 15 mins

Easy Vegetarian Black Bean Tortilla Soup

By Chef #1540606

Photo by *Parsley*

Mexican Green Rice

By Linorama on February 8, 2006

Recipe #65400

"If Popeye lived in Mexico, this is what he would eat."

Ingredients: ground cumin, fresh cilantro...

Prep Time: 10 mins

Total Time: 40 mins

Mexican Green Rice

By Linorama

Photo by Mama's Kitchen (Hope)

Pico De Gallo

By Happy Hippie on June 21, 2007

Recipe #204572

"Credit for this tasty recipe goes to one of my favorite cookbooks: "Low Fat Mexican Recipes." Pico de Gallo is a relish made of finely chopped ingredients. Cook time is chill time."

Ingredients: fresh cilantro, green bell peppers...