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By SaladOlivie on April 2, 2013
By Mindi Bunch on April 2, 2013
"I got this wonderful recipe from one of my favorite cook books, New Dieter's Cookbook from Better Homes & Gardens. It's low in calories, but tastes like a guilty pleasure! When I make it, I double the broth, milk, and flour to make it more soupy and less chunky."
Ingredients: evaporated skim milk, onions...
Prep Time: 10 mins
Total Time: 25 mins
By Rinshinomori on April 2, 2013
"This has become our favorite way to eat brussels sprouts. Some mods made on the Whole Foods recipe. I love the idea of steaming vegetables to get the pure taste coming through. After that, all you need is a dressing or sauce to make it into any style you want. We use an electric steamer to steam the brussels sprouts. And using the machine, it..."
Prep Time: 0 mins
Total Time: 10 mins