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By Barb Gertz on September 9, 2013
"I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them."
Prep Time: 40 mins
Total Time: 1 hrs 20 mins
By breezermom on September 9, 2013
"How many times have I found myself the owner of a hodge-podge of vegetables....a little bit of this and a little bit of that? Usually I throw the bits and pieces into a soup, or end up making vegetable stock. But this time, I had guests, and had to feed them breakfast....so I ended up with this, served with Canadian Bacon and Toast! Feel free to..."
Prep Time: 10 mins
Total Time: 27 mins
By Nancy's Pantry on September 9, 2013
"This is a Deen Brothers' recipe and it is absolutely delicious. Although the recipe calls for four tenderloins (2 double packs), the meat disappears fast especially if you have a hungry family or crowd. This is a great entertaining dish for company."
Ingredients: coriander, cumin...
Prep Time: 20 mins
Total Time: 50 mins
By Pinay0618 on September 9, 2013
By AmyZoe on September 9, 2013
"I found this recipe online years ago, but I don't recall where. It's a lot of work, but if you want to use your fresh garden tomatoes this is a great way to do it. Then the next time you make mozzarella sticks or breadsticks the marinara sauce is already done."
Prep Time: 1 hrs
Total Time: 2 hrs
By daisygrl64 on September 9, 2013
By ellie_ on September 9, 2013
By evol on September 9, 2013