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By LilPinkieJ on June 7, 2012
"This recipe is from "The Little Book of Christmas Cooking". It is full of these great little recipes designed for kids to do with adults, with easy step by step instructions. - Keep the cookies in an airtight container and eat them within a week. These little cookies look great when you draw different designs on them with regular and sparkly..."
Ingredients: oil, powdered sugar, icing...
Prep Time: 30 mins
Total Time: 42 mins