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By justcallmetoni on May 30, 2008
"I should call this lazy granita as the use of the food processor makes this simple and less labor intensive than the typical process of watching the freezing ice and regularly breaking it up. This is a delightful summer treat that satisifies the need for an evening sweet. Cooking time is freezing time."
Ingredients: sugar-free syrup, rum...
Prep Time: 5 mins
Total Time: 1 hrs 35 mins
By Charlotte J on June 6, 2011
By dripdripsplat on July 24, 2011
By LifeIsGood on September 24, 2011
"The use of a balsamic vinegar flavored with fruit is the perfect complement to sweet, fresh strawberries. You could also use a combination of fresh berries, if you prefer. Recipe from Eva Longoria. *Cooking time is really refrigeration time. Notes: Personally, I wouldn't let the strawberries marinate any longer than the 20 minutes or they will be..."
Ingredients: strawberries, whipped cream...
Prep Time: 10 mins
Total Time: 40 mins
By breezermom on January 12, 2014
"This recipe is from A Treasury of Great Recipes, and the recipe comes from Tre Scalini in Rome. This is a recipe for those of us who don't have ice cream freezer/makers. Freeze in individual molds or in a souffle dish for a wonderful, cold dessert. Not too sweet, but a delight. Six of the cooking hours is freezer time!"
Ingredients: egg yolks, heavy whipping cream...
Prep Time: 10 mins
Total Time: 6 hrs 40 mins
By Rita~ on June 26, 2013
"A delicious new take on classic Parmesan dishes, without breading keeping it light, healthy, refreshing and gluten free.
Depending on how generous you are with brushing the eggplant with the infused oil you'll find some left over. Don't discard it use it for other dishes. Store the leftover infused oil in the refrigerator. This..."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
By Missy Wombat on January 12, 2005
"Joanna originally comes from Sicily and is the cook at my daughter's daycare. She makes wonderful wholesome food for babies through to preschoolers and most of them eat her food most of the time! This even works with UHT treated milk which means that you can make ricotta a about 1/3 to 1/4 of the usual store price!"
Prep Time: 2 mins
Total Time: 32 mins