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By Sackville on February 24, 2013
"This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination of cinnamon and fruit is wonderful. The most important thing is to find lovely, sweet and juicy oranges. If you use pale, tasteless ones this recipe won't work at all."
Prep Time: 5 mins
Total Time: 5 mins
By Marg (CaymanDesigns) on January 17, 2008
"I could eat the whole bowl by myself! This is a great recipe for those who don't like Jell-O since you use it dry and it gives a totally different texture than traditional Jell-O salads. Hint: if you use orange flavored Jell-O use mandarin oranges instead of pineapple."
Prep Time: 10 mins
Total Time: 10 mins
By Tiffiny #2 on March 10, 2008
"This recipe was a big hit with my toughest critics, my in-laws. I am always in charge of making the dessert for family gatherings and I needed something new for this year's Fourth of July. So with some creativity and good fortune I came up with Strawberry Dreams. The red, white & blue finish is enticing to the eye and even more pleasing to..."
Prep Time: 30 mins
Total Time: 30 mins
By Emily Elizabeth on October 9, 2008
"This is a frothy wonderful treat to have in the evening when you don't want to go to bed with anything heavy in your stomach. I always feel so decadent drinking it and have to remind myself that it is actually healthy and has no fat or added sugar in it!"
Prep Time: 8 mins
Total Time: 8 mins
By MacChef on December 30, 2008
By UmmBinat on June 3, 2011
"ZWT7, Africa. "A wide variety of tropical fruits, both native and non-native, are cultivated in Africa. In Western Africa, the closest thing to a dessert course is the "after-chop" and a popular "after-chop" is fruit salad. In Eastern Africa, Swahili people make a Saladi ya Matunda for dessert (See note at bottom of recipe)...."
Prep Time: 12 mins
Total Time: 12 mins
By smelly0610 on June 15, 2011
"I got this recipe from my brother. My husband loved it and he won't eat anything
that didn't have parents. You may have to adjust the splenda a little or use powdered
sugar if you don't like splenda but that adds more calories. Prep time includes
Prep Time: 5 mins
Total Time: 3 hrs 5 mins
By katii on May 14, 2009
By Baker Bernice on August 8, 2013
"A REAL FRUIT-cake for the birthday of a special fruitcake friend! Linda Thomas developed this beautiful birthday fruitcake from conception to creation using fresh melons and berries, candles and fire.
Beautiful & Healthy!"
Prep Time: 40 mins
Total Time: 40 mins