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By Kittencalskitchen on November 5, 2013
By grapefruit on March 1, 2008
"Got this recipe from a Family Circle cookbook called "Perfect Pastries". I love how simple this is. The original recipe uses 1/2 quantity of rough puff pastry (for which they have a separate recipe) - but I just used puff pastry squares and am posting the recipe here with that alteration."
Prep Time: 20 mins
Total Time: 40 mins
By CraftScout on July 5, 2007
"This recipe is from Martha Stewart Kids magazine. It is supposed to be used for topping the petit fours in Baby's First Applesauce Cake and Petit Fours (we cut ours into flower shapes), but I sure this would also make a nice snack for a baby or toddler."
Prep Time: 10 mins
Total Time: 10 mins