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By Amber Dawn on September 13, 2012
By Just Call Me Martha on June 24, 2012
"This Asian style tenderloin takes very little time to prepare, but looks and tastes like a lot of work went into it. The recipe as is serves two, but doubles well if you are serving more people. I serve with chili-garlic paste on the side. Prep time includes marinating time."
Prep Time: 35 mins
Total Time: 45 mins