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    1-12 of 94 sorted by

    Chi Chi's Seafood Enchilada/Cancun
    Chi Chi's Seafood Enchilada/Cancun

    By KingJackQueen on December 30, 2011

    Recipe #148921

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    "I spent 16+ years at Chi Chi's. This is the recipe you want. In the restaurant these are cooked right on the plate. (Remember... The plates are hot and then you touched them anyway. lol) You could cook them all together in a baking dish. Cook time and temperature may need to be adjusted if not cooking with a convection oven. Enjoy with your..."

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    Ingredients: cooking sherry, flour tortillas...

    60 Reviews

    Prep Time: 40 mins

    Total Time: 52 mins

    Chi Chi's Seafood Enchilada/Cancun

    Lobster Bisque
    Lobster Bisque

    By HeidiSue on February 19, 2007

    Recipe #179384

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    "I can't remember where the original recipe came from, but I have worked on this for some time and it is so good. Simple, quick and yummy. You can substitute crawfish or shrimp for the lobster."

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    Ingredients: dried thyme, dry sherry...

    40 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Lobster Bisque

    Lobster or Crab Bisque
    Lobster or Crab Bisque

    By Kerriedoll on January 4, 2009

    Recipe #229275

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    "Rich and delicious seafood bisque! I use chicken broth because it's cheap and easy to find, but if you are so inclined, you could use fresh lobster stock or 3 ounces of Glace de Fruits de Mer Gold reconstituted in 4 cups of hot water."

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    Ingredients: lobsters, cooking sherry...

    23 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Lobster or Crab Bisque

    Angelic Shrimp and Lobster
    Angelic Shrimp and Lobster

    By Kim127 on August 9, 2010

    Recipe #62979

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    "Really good with a glass of nice light white wine!"

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    Ingredients: angel hair pasta, shrimp...

    17 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Angelic Shrimp and Lobster

    Boiled Maine Lobster
    Boiled Maine Lobster

    By Aroostook on March 20, 2005

    Recipe #25035

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    "Move over Martha Stewart. simple is better. Let the natural flavor of the lobster come through and watch your guests' eyes glaze over."

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    Ingredients: lobsters, sea salt, water...

    16 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Boiled Maine Lobster

    Lobster Pizza
    Lobster Pizza

    By therockmiester on June 16, 2010

    Recipe #130845

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    "I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered the recipe and sure enough, there it was, so I went to the store and bought everything I needed and went home and made it... uhmm good! Great lunch or snack. or appetizer if a couple friends come..."

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    Ingredients: flour tortillas, fresh basil...

    16 Reviews

    Prep Time: 15 mins

    Total Time: 20 mins

    Lobster Pizza

    Shrimp Fra Diavolo
    Shrimp Fra Diavolo

    By Pumpkie on May 27, 2010

    Recipe #116839

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    "I use this recipe to make both Shrimp Fra Diavolo and Lobster Fra Diavolo, just substitute the shrimp with Lobster meat. We usually serve it over linguine. If you like it hot just increase the red pepper flakes we always do!"

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    Ingredients: dried oregano leaves, dry white wine...

    13 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 15 mins

    Shrimp Fra Diavolo

    Kenny's Brain Spread
    Kenny's Brain Spread

    By Linda's Busy Kitchen on October 14, 2010

    Recipe #260426

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    "This is a GREAT appetizer for your next Halloween Party! If you don't have a brain mold, you can substitute by lining a med. size round bowl with saran wrap and making your mold. Once the mold is set, you can take the round end of a knife or a pencil eraser and create your crevices and creases to make your brain, as in the picture I have posted...."

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    Ingredients: lobsters, cream cheese...

    12 Reviews

    Prep Time: 10 mins

    Total Time: 15 mins

    Kenny's Brain Spread

    Lobster Tails with Citrus Butter
    Lobster Tails with Citrus Butter

    By GinnyP on December 17, 2005

    Recipe #75637

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    "From Chef2Chef e-mail. We've made this twice in a short period of time. Delicious!"

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    Ingredients: pepper, lobster tails...

    12 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Lobster Tails with Citrus Butter

    Barbecued Lobster Tails
    Barbecued Lobster Tails

    By Mille® on February 17, 2010

    Recipe #31309

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    ""Helluva Yumski" doesn't come in an easier, quicker package."

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    Ingredients: lobster tails, salt substitute...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 22 mins

    Barbecued Lobster Tails

    Creole Shrimp and Lobster Bisque
    Creole Shrimp and Lobster Bisque

    By cookiedog on March 5, 2007

    Recipe #211252

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    "I watched Paula make this on TV today- Boy does it look good. If lobster is not affordable, you might substitute with canned crab, extra shrimp or as a last resort imitation crab meat."

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    Ingredients: lobster tails, fresh parsley...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Creole Shrimp and Lobster Bisque

    Lobster Thermostat
    Lobster Thermostat

    By Mille® on June 21, 2009

    Recipe #32707

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    "Or did I mean "thermometer"? Oh well, I knew it was therm-something! The heck with it - call it whatever you like, it's helluva good."

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    Ingredients: chives, lobster tails...

    8 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Lobster Thermostat

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