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1-12 of 17 sorted by
"This is a way to make pomegranate molasses if you do not have access to a middle eastern grocery store, but can get pomegranate juice."
Ingredients: pomegranate juice, lemon juice...
Prep Time: 1 mins
Total Time: 46 mins
By bluemoon downunder on September 4, 2006
Recipe #139605
"A wonderfully earthy salad that is great for a picnic or with BBQd meats, that improves with standing and that is better served at room temperature rather than chilled. I am posting this Middle Eastern-style salad for the 2005 Zaar World Tour. I found it in English chef Brian Glover's fabulous book 'The Onion Cookbook': a real culinary..."
Ingredients: cumin seeds, Dijon mustard...
Prep Time: 10 mins
Total Time: 55 mins
"Middle Eastern Lemonade is something I've often drunk - and loved - in Middle Eastern restaurants, but this is the first recipe for it I've come across. The lemonade I've been served in Middle Eastern restaurants - and this recipe - are NOT at all sweet, which is actually exactly how I like it (!) so I've left the recipe as I found..."
Ingredients: orange blossom water, ice...
Prep Time: 10 mins
Total Time: 10 mins
"A simple Middle Eastern salad which provides a refreshing complement to Middle Eastern dishes or which can be served as one of a range of dishes in a mezze spread; or be used with falafel and hummus in pita bread."
Ingredients: fresh ground black pepper, lebanese cucumbers...
Prep Time: 15 mins
Total Time: 15 mins
"A Middle East treat. This is a delicious nighttime beverage and can also be served over ice for a cool beverage."
Ingredients: milk, sugar, saffron threads...
Prep Time: 3 mins
Total Time: 10 mins
"A great salad for potlucks. Substitutions can be made to the vegetables. While in Mexico I used cilantro instead of parsley and added poblanos and created a southwestern tabbouleh. Very refreshing!"
Ingredients: cucumbers, dried mint flakes...
Prep Time: 30 mins
Total Time: 3 hrs 30 mins
"This comes from one of my Food and Wine cookbooks. Use whatever kind of sausages you like: hot, mild or a combination. They say to serve this with an Australian Shiraz. I’m posting it for ZWT3. Now I just have to go look up where Tunisia is! LOL. (It is in North Africa between Algeria and Libya)"
Ingredients: ground cumin, couscous...
Prep Time: 15 mins
Total Time: 35 mins
"I found this Lebanese recipe in a Mediterranean cookbook & thought it would be delicious."
Ingredients: clarified butter, orange flower water...
Prep Time: 15 mins
Total Time: 25 mins
"Steamed carrots with garlic-spice."
Ingredients: cumin, fresh garlic...
Prep Time: 5 mins
Total Time: 20 mins
"Good source recipe for calcium. This recipe can be serviced with potatoes or rice."
Ingredients: cornstarch, dried basil...
Prep Time: 15 mins
Total Time: 45 mins
"this recipe is real easy. My mother in law came to visit once from jordan and ever since my husband refuses to eat toast.
but hey! i usually do the dough at night and bake it in the morning. but you dont need to leave it so much. just make sure the oven is real hot and dont open it too much."
Ingredients: dry active yeast, warm water...
Prep Time: 30 mins
Total Time: 45 mins
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