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By spatchcock on February 26, 2013
"This is a recipe I adopted from Zenith's recipe collection when many unloved recipes were put up for adoption. All of her recipes were very good and this is no exception. Here's what Zenith had to say about this dish: A tasty vegetarian one-pot meal. (If you're not a vegetarian, you may wish to make this with chicken broth.)"
Prep Time: 15 mins
Total Time: 1 hrs
By Kumquat the Cat's friend on February 26, 2013
"One of the best vegetable soups I've had in ages! Extremely easy to make and very cheap (leave out the saffron if you don't already have any)! This lemony, peppery soup is traditionally enjoyed at the end of a day of fasting during the Muslim holy month of Ramadan. This is a vegetarian version of the thick and aromatic soup. More like a..."
Ingredients: vermicelli, brown lentils...
Prep Time: 5 mins
Total Time: 1 hrs 10 mins