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By Chef Lanibobonnie on March 29, 2011
"This is easy and delicious, I took this to a business meeting to many of the turned up noses and when I tasted my first bite ...It was spectacular. When I went back for seconds, the other jackals had already polished off the carcass."
Prep Time: 15 mins
Total Time: 55 mins
By C. Taylor on February 7, 2008
"Even though you can make this with fresh meat, I find myself making these to stretch a leftover piece of steak, pork or chicken. You can also leave the meat out entirely for a vegetarian option. Serve with sour cream, salsa and gaucamole."
Ingredients: cooking spray, cumin...
Prep Time: 10 mins
Total Time: 25 mins