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    Spiced Sweet Roasted Red Pepper & feta Hummus
    Spiced Sweet Roasted Red Pepper & feta Hummus

    By 1Steve on November 19, 2009

    Recipe #38846

    "Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually Chickpeas and Tahini, but the flavor added to the base vary widely from one chef to the next. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store."

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    Ingredients: ground cumin, feta cheese...

    Prep Time: 20 mins

    Total Time: 20 mins

    Spiced Sweet Roasted Red Pepper & feta Hummus

    Arabian Pita Bread
    Arabian Pita Bread

    By najwa on March 16, 2010

    Recipe #17977

    "This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

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    Ingredients: nonfat dry milk powder, oil...

    Prep Time: 15 mins

    Total Time: 1 hrs 30 mins

    Arabian Pita Bread

    Lebanese Lentil/Rice Pilaf With Blackened Onions
    Lebanese Lentil/Rice Pilaf With Blackened Onions

    By Chef Kate on November 1, 2011

    Recipe #78824

    "This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."

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    Ingredients: ground cumin, cucumbers...

    Prep Time: 25 mins

    Total Time: 55 mins

    Lebanese Lentil/Rice Pilaf With Blackened Onions

    Baba Ganoush - the Best in the World!
    Baba Ganoush - the Best in the World!

    By Mimi Bobeck on October 18, 2010

    Recipe #67570

    "This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998"

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    Ingredients: ground cumin, eggplants...

    Prep Time: 15 mins

    Total Time: 35 mins

    Baba Ganoush - the Best in the World!

    My Mama's Hummous
    My Mama's Hummous

    By Miraklegirl on August 26, 2009

    Recipe #66843

    "Pronounced Choo-moose, and not hum-miss! This is the easiest, yummiest hummous you will try outside the Middle East."

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    Ingredients: cumin, fresh lemon juice...

    Prep Time: 3 mins

    Total Time: 3 mins

    My Mama's Hummous

    Hummus Amongus
    Hummus Amongus

    By Gingerbee on February 20, 2012

    Recipe #22060

    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"

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    Ingredients: ground cumin, tahini paste...

    Prep Time: 5 mins

    Total Time: 5 mins

    Hummus Amongus

    Excite Me Tonight! Chicken!
    Excite Me Tonight! Chicken!

    By NcMysteryShopper on December 5, 2006

    Recipe #127262

    "Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform your menu into an international culinary delight. Whether you use whole butterflied poussins, game hens, broiler halves, chicken parts or boneless chicken cubes on skewers, you will find the following..."

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    Ingredients: ground cumin, fresh ground pepper...

    Prep Time: 8 mins

    Total Time: 28 mins

    Excite Me Tonight! Chicken!

    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)
    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)

    By Chef floWer on May 8, 2012

    Recipe #197922

    "A Lebanese friend showed me how to make this back in 1996. It's my mother-in-laws favourite salad and I normally make it on request specially for her. I prefer flat leaf fresh parsley (also known as Italian Parsley) as it's better texture but curly leaf is alright. I normally buy the parsley and spring onions from the supper market prepacked..."

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    Ingredients: fresh Italian parsley, fresh parsley...

    Prep Time: 30 mins

    Total Time: 30 mins

    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)

    Shish Taouk - Lebanese Chicken Skewers
    Shish Taouk - Lebanese Chicken Skewers

    By justcallmetoni on August 31, 2010

    Recipe #66035

    "This is an adopted recipe that I selected because it so closely matches my tastes. I do not intend to alter the recipe as it has so many favorable reviews. Once I prepare it, I may annotate the directions based on my experience."

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    Ingredients: sumaq, olive oil, paprika...

    Prep Time: 20 mins

    Total Time: 35 mins

    Shish Taouk - Lebanese Chicken Skewers

    Eggplant (Aubergine) Fit for a Sheik (Sheik Al Mihshee)
    Eggplant (Aubergine) Fit for a Sheik (Sheik Al Mihshee)

    By Lightly Toasted on April 10, 2010

    Recipe #83484

    "My grandmother NEVER told me this was eggplant, or I never would have eaten it. Darn it! I guess I really DO like eggplant. The nerve of her! Prep time includes time to allow eggplant "sweat" or drain."

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    Ingredients: cinnamon, cloves, pepper...

    Prep Time: 45 mins

    Total Time: 1 hrs 45 mins

    Eggplant (Aubergine) Fit for a Sheik (Sheik Al Mihshee)

    Lebanese Chicken
    Lebanese Chicken

    By Karen From Colorado on January 22, 2007

    Recipe #34474

    "Fast and easy dish to make on a weekend night after working all day."

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    Ingredients: cinnamon, couscous, garlic...

    Prep Time: 15 mins

    Total Time: 45 mins

    Lebanese Chicken

    Lebanese Lentil Soup
    Lebanese Lentil Soup

    By Miss Annie on October 20, 2006

    Recipe #48403

    "Truly, a wonderful soup!"

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    Ingredients: cinnamon, fresh cilantro...

    Prep Time: 10 mins

    Total Time: 1 hrs 40 mins

    Lebanese Lentil Soup

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