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By College Girl on July 29, 2011
"From the Good Stuff Cookbook by Spike Mendelsohn:
Every chef knows that a roasted chicken is the most priceless, practical, and perfect thing to have in the fridge. This recipe proves that point. Wit the right herbs and seasonings, this sandwich will save you on those there's-nothin'-in-the-fridge freak-out-moments."
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins