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By Mirj on March 15, 2013
"We make these all the time! Some marinades need just a short time, but this really tastes amazing if you let it take up space in your fridge for at least 12 hours, preferably up to 48 hours. They taste great at room temperature, so you can even cook them in advance. Prep time, as always, includes marinating time."
Ingredients: garlic, hot pepper sauce...
Prep Time: 12 hrs
Total Time: 12 hrs 20 mins
By Karen67 on February 5, 2013
"I've always made these on the BBQ grill in foil packets, and the directions work great as is. If you want to make them in the oven, take a look at the reviews for suggestions on modifications & cooking times."
Prep Time: 10 mins
Total Time: 25 mins