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"Muffin shaped chocolate with a soft raspberry vanilla filling. Raw dessert recipe."

Ingredients: cinnamon, raw honey...

1 Reviews

Prep Time: 20 mins

Total Time: 1 hrs 35 mins

Chocolate and Raspberry Surprise

By TalesoftheKitchen

Photo by Satyne

Butternut Squash Soup - Vegan

By Kozmic Blues on January 5, 2012

Recipe #296684

"This was one of the recipes I made in the Vegetarian Cooking class I attended at Johnson & Wales University Culinary School. This soup was particularly delicious because you could REALLY taste the sweet, earthy goodness of the squash, because it was not masked over by heaps of butter or cream. This class was also the first time I had used an immersion..."

Ingredients: dry sherry, nutmeg, olive oil...

4 Reviews

Prep Time: 50 mins

Total Time: 1 hrs 35 mins

Butternut Squash Soup - Vegan

By Kozmic Blues

Photo by Chef #881691

Beetroot Dip / Beet Dip

By Chef floWer on August 15, 2011

Recipe #346743

"This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for Menu #24612 because we had a few guest who are lactose intolerant and have an allergic to nuts. You can chill the dip until it's needed. It will keep for two days in the refrigerator but..."

Ingredients: ground cumin, extra virgin olive oil...

5 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Beetroot Dip / Beet Dip

By Chef floWer

Photo by Kiwi Kathy

Triple Double Trouble A.k.a. the Painkiller

By Mimi Bobeck on March 24, 2011

Recipe #131000

Ingredients: orange juice, pineapple juice...

3 Reviews

Prep Time: 2 mins

Total Time: 3 mins

Triple Double Trouble A.k.a. the Painkiller

By Mimi Bobeck

Photo by breezermom

Vegan "chicken" Gravy

By Enjolinfam on March 10, 2011

Recipe #262800

"Getting ready for the holidays with some delicious vegan dishes that even my meat loving friends and family will enjoy! :) From one of my favorite cookbooks, "The Best of Silver Hills, Delicious Vegetarian Cuisine.""

Ingredients: raw cashews, dill...

Prep Time: 10 mins

Total Time: 15 mins

Vegan "chicken" Gravy

By Enjolinfam

Photo by magpie diner

Sweet Potato Cakes With Tomato & Soy Sauce

By Enjolinfam on February 2, 2011

Recipe #311186

"One thing my family loved about living in Korea was all of the sweet potato snacks and foods. So, my family got hooked on sweet potatoes and loves finding recipes that use them. This recipe came from the cookbook "Easy Meals Vegetarian.""

Ingredients: cilantro, Braggs liquid aminos...

Prep Time: 30 mins

Total Time: 45 mins

Sweet Potato Cakes With Tomato & Soy Sauce

By Enjolinfam

Photo by Rinshinomori

Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

By UmmBinat on January 30, 2011

Recipe #417339

"African cuisines are on the top in making delectable and unique tamarind recipes. Tamarind is native to Africa and grows wild throughout the Sudan were there is Arabian influence in their cuisine. This is also served in the Arabian Gulf as a meze. It has a very tasty flavour from the tart tamarind. Found on, http://saffronandlemons.blogspot.com."

Ingredients: cilantro leaves, tamarind paste...

6 Reviews

Prep Time: 10 mins

Total Time: 10 mins

Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

By UmmBinat

Photo by Mindelicious

Copycat Mcdonald's Shamrock Shake

By Kree on April 11, 2010

Recipe #113457

"I used to absolutely love it when McDonald's brought out their Shamrock Shakes around St. Patrick's Day. The past couple of years I haven't been able to have it because of the dairy, so I was thrilled when I found this copycat recipe! Just use the soy ingredients to make it dairy-free."

Ingredients: mint extract, soy ice cream...

80 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Copycat Mcdonald's Shamrock Shake

By Kree

Photo by gailanng

Chili's Salsa

By JustaQT on March 8, 2010

Recipe #59635

"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

Ingredients: cumin, tomatoes and green chilies...

192 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Chili's Salsa

By JustaQT

Photo by run for your life

Butternut Pumpkin Pie With a Brown Rice Crust

By bluemoon downunder on January 30, 2009

Recipe #147043

"A wonderfully healthy low fat vegetarian pie with a brown rice crust. This recipe is also free of dairy products and eggs. I’ve adapted it from a recipe in Karen Meyer's 'The Artful Vegetarian', and I am posting it for the Healthy for the Holidays Challenge! I was inspired to go looking among my recipe books after recently making ClareVH’s..."

Ingredients: cinnamon, coriander, cornflour...

Prep Time: 20 mins

Total Time: 1 hrs 20 mins

Butternut Pumpkin Pie With a Brown Rice Crust

By bluemoon downunder

Photo by Lalaloula

Lemon Pecan Cake

By Enjolinfam on May 25, 2008

Recipe #252432

"Yummy. I've been looking for a new cake to make and this recipe sounds delish! This is a healthier cake and would be vegan, but there is honey added. From "The Best of Silver Hills Delicious Vegetarian Cuisine" cookbook."

Ingredients: raw cashews, egg substitute...

Prep Time: 25 mins

Total Time: 55 mins

Lemon Pecan Cake

By Enjolinfam

Photo by Engrossed

Herby Tuna Burgers With Wasabi (Low Fat and Healthy)

By Sarah_Jayne on May 12, 2008

Recipe #303127

"These tuna burgers are a great way to get people that don't think they like fish to eat and enjoy it. These burgers are very low fat, particularly for a burger, easy to make and taste really good. The wasabi paste I used didn't overpower the other flavors but added a nice background taste but if you wanted a stronger strength you could certainly..."