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By 2Bleu on August 18, 2008
"We adapted this from Chef #451700's delicious Honey, Vanilla, and Thyme Roasted Chicken. A wonderfully unique flavor for chicken. Here is our simpler American version of the chicken with gravy."
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
By NcMysteryShopper on March 28, 2006
"Great tasting one dish meal that is impressive enough to serve guests. You could easily add red potatoes or even sweet potato to the vegetables. It produces a perfectly seasoned, tender and juicy chicken. The beets did bleed onto the other veggies giving some of them a pink hue, but it was attractive and can be used to your advantage. This delicious..."
Ingredients: salt & freshly ground black pepper, extra virgin olive oil...
Prep Time: 0 mins
Total Time: 1 hrs 40 mins
By Debidoo on February 27, 2013
"I make this about once a week at our house. All three kids like it (and hubby too) and it is one of my own favorites as well. It's such a great alternative to the heavily-fried chicken, but I'm telling you...it tastes JUST as great!"
Prep Time: 15 mins
Total Time: 1 hrs 5 mins
By Noo on February 13, 2011
"A delicious 'unfried' chicken recipe,that is so simple,and tastes so good that you won't believe that it's only 6 Ww points per serving.Also good for those watching their cholesterol levels!
I usually use boneless chicken breasts,cut into fingers,to speed the cooking time up a bit,and make it more child friendly."
Ingredients: reduced-calorie mayonnaise, Dijon mustard...
Prep Time: 10 mins
Total Time: 55 mins
By Gay Gilmore on July 7, 2009
By 2Bleu on September 26, 2011
"Serve this as a soup, ladling it over some cooked egg noodles, or follow with the dumplings portion of the recipe to thicken the sauce into a wonderful creamy stew. This is a family favorite and wonderful comfort food."
Prep Time: 10 mins
Total Time: 2 hrs 40 mins