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By Charmie777 on July 24, 2006
By CountryLady on March 24, 2010
By Shabby Sign Shoppe on August 21, 2013
By Dib's on January 15, 2010
By tasb on April 16, 2009
"Just a base to jump off of really, I use just mushrooms, green pepper, and green onions because they are all chopped and ready to go when I am at work, you can add chopped tomato too. This is kind if a omelette/frittata. The ingredients mixed in with the eggs make it a frittata but the folding over and cheese makes it an omelette. Can be more vegetarian..."
Prep Time: 0 mins
Total Time: 15 mins
By **Mandy** on June 22, 2008
By UmmBinat on June 16, 2010
By Sara 76 on July 2, 2011
"This is from "The Best Traditional Recipes of Greek Cooking". I have posted it as writted in the book, but when I made them, instead of frying them on both sides, I fried them until they were cooked on the bottom and almost set, then placed them under the grill to set the top. I used cheese kransky for the sausages (simply because I had..."
Prep Time: 10 mins
Total Time: 25 mins