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By Debber on January 13, 2010
"Seems kinda pointless to me, to go to all the trouble of making & stuffing the 'cotti's and then NOT have meat in the sauce. So I adjusted this found recipe from *Grandma's Kitchen* recipe cards, to include ground beef in the sauce. No complaints from the Peanut Gallery--and they're SO discerning an audience!"
Ingredients: dried basil, manicotti...
Prep Time: 15 mins
Total Time: 55 mins
By Debber on May 28, 2007
"This is THE ONE every bride should have in her recipe box; it is the way to the groom's heart as well as the in-laws! Not soupy or pathetic, but hearty and "come hither!" Plan to bring an empty pan home if you take this to the church potluck!"
Prep Time: 30 mins
Total Time: 1 hrs 45 mins
By Debber on February 1, 2007
By Kaarin on June 7, 2005
"This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."
Ingredients: ground venison, garlic...
Prep Time: 20 mins
Total Time: 1 hrs 5 mins