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    omelette

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    Datemaki (Sweet Rolled Omelette)
    Datemaki (Sweet Rolled Omelette)

    By BirdyBaker on May 10, 2005

    Recipe #120797

    "Date-maki is a sweet rolled omelette and is one of the foods that is served on Japanese New Year. It is easy to prepare by using egg and ground fish meat. The soft fish cake is known as hanpen."

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    Ingredients: fish cakes, eggs, dashi stock...

    Prep Time: 25 mins

    Total Time: 40 mins

    Datemaki (Sweet Rolled Omelette)

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